General contractor

Yann Blanchi Architecte

restaurant "chez le pèr'gras"

 

designation: restaurant

 

The project we are showing is mainly composed of a building rooted into a site with an cantilever extension which takes advantage of the outstanding mountainside surroundings.

 

Total surface area of the operation: 358 m² floor space

Type of layout: extension/renovation.

The total construction cost: 639 650 euros tax and fees included.

The price per square meter of the construction: 1 786 euros tax and fees included.

 

The exact location of the project is in Grenoble (Isère).

Le Glacis La Bastille 38000 Grenoble.

The type of location is: Doucement urbain.

This site can be visited.

The specific materials used: Douglas fir, plaster.

The main color of the project: wood/red.

The time elapsed from contract to completion 18 months

 

We are une agence started in 1999

I work alone

 

The general number of people having participated, closely or from a distance, in the completion of the project:

1 architect, 2 engineers, 7 companies, 1 inspector.

The total of interlocutors, sponsors or people representing the project management ", is alone.

This makes habituel.

 

Sincerely,

Yann Blanchi Architecte

3, rue Dominique Villars

38000 Grenoble

tél. : 04 38 37 07 92

yann.b@astrolab.net

 

Photography credit: yb